Tuesday, March 24, 2009

Twiced Baked Potatoes


6 medium Potatos
1 1/2 cups Sour Cream
2 tablespoons Butter
Cheese
Bacon Bits

1. Wash your potatoes and bake at 400 until soft (aprox an hour).
2. Take your potatoes out of the oven and cut them in half length wise.
3. Dig out the inside out of the skin.
4. Beat the potatoes and then add the sour cream and butter. Season to taste (I like to use seasoning salt, garlic salt, salt, and pepper).
5. Put your potatoes on a baking sheet and sprinkle cheese and bacon bits on top.
6. Cover with foil and bake at 350 for about 30 minutes.

Depending on the size of potatoes you may need to add more sour cream...I just keep adding more until I get the taste I like!

1 comment:

Nate and Chelsea Peck said...

hey! in these i also add cut up green onions..its really good! just a thought!

 

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